Bread

The healthiest banana bread muffin recipe made with quinoa and almond flour. These muffins take 25 minutes to bake. Faster than a whole loaf!

These are the absolute gingerbread pumpkin rolls. Soft and buttery gingerbread dough filled with cinnamon & vanilla flavored pumpkin puree. Super sweet and tastes better than cinnamon rolls.

This stawberry brioche cake is similar to a danish pastry, except it’s made using a vegan brioche dough base. It’s sweet and filled with yummy jam.

Everyone loves dinner rolls! These easy buttery vegan dinner rolls are easy to make! They’re perfect for every dinner. They hold up well in the freezer for an easy and fast addition to dinner!

Want to make bagels but don’t have the time? Use this recipe as a base! You don’t have to top with cinnamon sugar if you don’t want to! Takes 25 minutes!

This vegan, gluten free, dairy free, and sugar free banana bread is healthy and delicious. Serve this for dessert or breakfast for a real treat. It’s loaded with protein powders necessary to help give you fuel for the day! No stand mixer or kneading necessary.

This chocolate syrup cake is made from the same ingredients as a chocolate babka! Instead of using a dark chocolate filling, it’s filled with chocolate syrup. It’s delicious and incredibly easy to create.

Chocolate Babka takes all day to make. The end result is worth it! The bread is so soft and buttery. If you’re in need of something different to make for breakfast, try this recipe.

Everyone has been raving about banana bread as of late! If you haven’t tried it, you’re truly missing out! It’s soft, fluffy, and super easy to make. No stand mixer or kneading necessary!